Diploma in Catering Operations

Diploma in Catering Operations is a part of the hospitality industry. IAHM offers catering course as part of their hospitality management course. Apart from these diploma course aspirants can also pursue degree and certificate course in the field of catering. IAHM always committed to deliver the industry oriented skilled students according to the industry need.

The diploma in Catering Operations is a particular program designed to train and develop Chefs. The course duration is one year after which a student would be placed for a six-months Industrial Training(IT) in luxury Hotels. The course helps students appreciate catering operations. It also gives students hand-on work experience and monitored training throught practical class.

After the completion of this Diploma course, you can get admitted to any catering operations & management area as a restaurant manager, a wedding planner, catering supervisor, or any other related position too.

Students will get 6 months classroom training and 6 months IT (Industrial Training) training during their academic session for their better learning environment.

Features of the course

During this course, DCO, you will get our motivational professionals lecture time-to-time and placement opportunities and also You will get classroom(theory) and Industrial Training(IT) for better understanding to get best practical knowledge accordning current industry requirements.